The grapes used in the production of the Cuvées come mainly from the Grand Cru villages of the Champagne region: Bouzy for Pinot Noir and Chouilly for Chardonnay, for a total of about 6 hectares of vineyards, divided into small plots and recognized for the benevolent influences they receive from the soil and climate, perfect for producing some of the greatest wines of the Champagne region. Marie-Thérèse Clouet-Bonnaire is committed, year after year, to carry on the work undertaken by both her parents, Marie-Louise and André Clouet and her grandfather Paul Clouet, while guaranteeing a very high quality level.