Menu

Jeaunaux-Robin

 Jeaunaux-Robin's adventure began in 1971 with Michel and Marie-Claude Jeaunaux  in the village of Talus-Saint-Prix, at the border of Côte de Blancs and Côte de Sézanne, in a unique terroir, called Vallée du Petit Morin. In 2000, following his parents' path, Cyril Jeaunaux took on the business and together with his wife Clémence Robin started managing the vineyards with passion. He sticks to the tradition but also welcomes organic and biodynamic principles. 

The land is around 5 hectares large and mainly grown with Meunier. This vine can stand the late spring frost, very common in this terroir. Cyril and Clémence's challenge is to also value Pinot Noir and Chardonnay in some parcels. The clay and chalky soils are rich in silicon and grant a strong personality and minerality to the Jeaunaux-Robin's Champagnes.

1 / 2
Filters
Filters
Results: 9
Sort by
Manufacturer
All Winery
Cuvèe
All cuvèe
Dosage
All dosages
Filters
Flash Sale
Offers
News
Vintage
1969
1971
1975
1976
1978
1979
1981
1982
1983
1985
1986
1988
1989
1990
1992
1993
1995
1996
1997
1998
1999
2000
2002
2003
2004
2005
2006
2007
2008
2009
2010
2011
2012
2013
2014
2015
2016
2017
1973
Organic
Organic agriculture
Biodynamic Agriculture
Size
Box whit 2 bottles of 75 cl
Box whit 3 bottles of 75 cl
Box whit 6 bottles of 75 cl
Quart 0,20 L
Bottle 0,75 L
Half Bottle 0,375 L
Jéroboam 3 L
Magnum 1,5 L
Gift Box
Box
Prestige Cage
Wooden Case
Price
€ 20 > € 40
€ 40 > € 80
€ 80 > € 150
> € 150
Advanced search
Category Winery
Maisons
Vignerons
Winery Area
Montagne de Reims
Vallée de la Marne
Côte des Blancs
Sézannais and Vallée du Petit Morin
Côte des Bar
A.O.C. Champagne
Cru Classification
Premier Cru
Grand Cru
Particularity
100% Meunier
Clos
Cuvée de Prestige
Lieux-Dits
Long maturation
Rosé de Saignée
No Added Sulfurs
Special Club
Limited Edition
Multi Vintage
Rarity
Forgotten grape varieties
Brut Sans Année

Filters

Showing 1 to 9 of 9 (1 Pages)