The origins of Domaine Jeaunaux-Robin date back to 1971, when Michel and Marie-Claude Jeaunaux began their winemaking activity in Talus-Saint-Prix, at the border between the Côte des Blancs and the Côte de Sézanne, in the picturesque Vallée du Petit Morin. In 2000, the estate was passed on to Cyril Jeaunaux, who, together with his wife Clémence Robin, now leads the domaine with a style rooted in tradition but strongly focused on sustainability. The approximately 5 hectares of vineyards are cultivated organically, with biodynamic practices applied in some parcels, in full respect of the environment and the natural balance of the vineyard.