The Bliard family, a long lineage of winemakers from Hautvillers, in the Vallée de la Marne, has been pursuing authenticity for half a century, producing unique cuvées that respect the terroir. It has been practicing organic farming since 1970, when it was not yet a common practice, and today it continues to perpetuate this production philosophy with conviction, far from the marketing strategies. The Domaine Vincent Bliard has 4.5 hectares of vineyards, and the grapes, worked with a maniacal care, are cultivated in Meunier, Pinot Noir and Chardonnay.