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Champagne Thomas Perseval
La Pucelle
Lo Champagne La Pucelle by Thomas Perseval is conceived as a parcel-driven, identity-focused expression of the terroir of Chamery, a Premier Cru village in the Montagne de Reims, where Thomas Perseval’s work is rooted in artisanal, organic viticulture inspired by biodynamic principles. La Pucelle rigorously interprets the character of the area’s sandy-limestone soils, delivering a Champagne of origin designed to reflect vintage, parcel, and raw material without stylistic embellishments.
This edition, with 2021 as the base vintage, is produced exclusively from Meunier grapes, following an approach aimed at highlighting natural ripeness and balance. Vinification takes place through spontaneous fermentations with indigenous yeasts, partly in wood, followed by ageing on the lees for a minimum of 24 months, a process that builds depth and expressive continuity. With no final dosage, in Brut Nature style, the wine defines an essential and transparent profile.
In tasting, La Pucelle reveals clear aromas of white fruit, citrus, and delicate nuances of bread crust and almond, accompanied by mineral notes. On the palate it shows a taut and precise texture, supported by vibrant freshness, with measured structure, linear persistence, and a balance that favours depth and expressive clarity, finishing on saline, dry sensations.
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