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Pascal Mazet

Champagne Brut Nature
Nature

Bottle 0,75 L

€45.00

Price VAT included

Purchase is limited to 6 items per customer

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Appellation
Champagne
Dosage
Brut Nature
Grapes
Meunier 64%, Pinot Blanc 17%, Pinot Noir 5%, Chardonnay 3%
Cru Classification
Premier Cru , Chigny-les-Roses
Category Winery
Vignerons
Alcohol
12,0% Vol.
Product code
AZNTXXB0

Champagne Pascal Mazet

Nature

The Champagne Nature by Pascal Mazet comes to life in Chigny-les-Roses, a Premier Cru village of the Montagne de Reims, the fruit of a vineyard that the vigneron tends with the principles of regenerative viticulture, in harmony with biodiversity and with the delicate balance of the living world. The most authentic and representative expression of the estate, this cuvée embodies a philosophy of absolute sincerity, conceived to yield complex and timeless champagnes able to convey the clay-limestone character of a land worked with artisanal sensitivity, where the prevalence of Meunier traces a fruity and welcoming profile.

This edition, from the 2017 harvest at 21% and 2018 at 58%, is rounded out by 21% perpetual reserve (réserve perpétuelle), and features a blend dominated by Meunier alongside 17% Pinot Blanc, 5% Pinot Noir and 3% Chardonnay, while vinification and ageing are split equally between oak barrels and stainless steel and enamelled tanks, combining depth and definition. After at least 30 months of ageing on its own lees and with no final dosage, in a Brut Nature style, the wine offers itself with full transparency, letting the raw material and the minerality of the fruit emerge.

On the palate it stands out for its freshness and harmony, supported by a lively acidity that traces its drive and by a saline minerality that prolongs its development, while on the palate the softness of the Meunier meets that of the Pinot Blanc and the verticality of the complementary varieties, giving rise to a fragrant and balanced sip that closes with a long, finely savoury finish, marked by a slight bitter note, confirming the balance and persistence of this interpretation.

Pascal Mazet

Pascal Mazet carries forward an artisanal vision of Champagne in Chigny-les-Roses, a Premier Cru village in the Grande Montagne Nord, within the Montagne de Reims. Founded in 1981 and now led by his son Olivier, this family estate works around two hectares of Premiers and Grands Crus, converted to organic farming since 2009. The work in the vineyard rests on respect for natural balance and soil biodiversity, where old vines averaging some thirty-five years bring together the three classic Champagne varieties alongside rare grapes such as Pinot Blanc, the Domaine's most precious heritage.

Pascal Mazet's philosophy follows a low-intervention approach, both in the vineyard and in the cellar. Soil work is kept to a minimum to preserve the vitality of the land, while organic conversion allows the chalky-clay terroir to express itself fully. In the cellar, the base wines rest and ferment in aged oak barrels for around eleven months before the second fermentation, a choice that enhances the wine without masking its aromas. Each cuvée then undergoes an exceptionally long ageing on the lees, never less than five or six years.

Pascal Mazet's Champagnes stand out for an authentic, terroir-driven profile, marked by mineral tension, finesse and remarkable aromatic richness. The extended ageing on the lees lends the wines complexity and structure, while the mature oak accompanies their aromas without ever covering them. The cuvées express the elegance, balance and harmony of the terroir, with a vibrant acidity and a long persistence that define these deeply personal, artisanal Champagnes, produced in extremely limited quantities.

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