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Alexis Limar

Champagne Brut Nature
Les Pieds Dans la Terre

Bottle 0,75 L

€66.00

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Disgorgement date
12/2025
Appellation
Champagne
Dosage
Brut Nature
Cuvée
Assemblage
Grapes
Chardonnay 70%, Pinot Noir 15%, Meunier 15%
Cru Classification
Lieux-Dits
Category Winery
Vignerons
Alcohol
12,5% Vol.
Product code
ILLP20B0

Champagne Alexis Limar

Les Pieds Dans la Terre

The Champagne Les Pieds Dans la Terre by A. Limar speaks of Belval-sous-Châtillon, a village on the Rive Droite of the Vallée de la Marne where a single complantée parcel faces south and gathers different grape varieties within the same space, following an old practice that leaves the making of the blend to the vineyard rather than to the cellar. The vines, planted in 1981 from selezione massale, preserve a precious genetic heritage and carry the idea of craft work that places the land at the centre of the project.

This edition, from the 2020 harvest, is the second interpretation of this project and shows a prevalence of Chardonnay grapes at 70%, with the remaining share split in equal parts between Meunier and Pinot Noir. Vinification and maturation take place in fût de chêne with native yeasts alone, without fining or filtration and with malolactic fermentation carried out. After tirage comes more than 48 months of ageing on the lees, while the final dosage of 2 g/l, in Extra Brut style, keeps the transparency of the terroir intact.

On tasting, Les Pieds Dans la Terre shows a broad and luminous profile, where ripe citrus and crisp white fruit meet hints of hazelnut, pastry and a smoky nuance left by the wood. On the palate the attack is full and vibrant, supported by a fine bead that carries a dense and well-articulated material, with freshness guiding the development and the red-grape component adding volume, through to a long, saline finish of great balance. Production in a limited run.

Alexis Limar

The Domaine A. Limar was founded by Alexis and Jeanne Limar, young vignerons who realized their dream in La Neuville-aux-Larris, in the heart of the Vallée de la Marne. After studying at the Viti Campus in Avize, Alexis took over his grandfather’s vineyards and launched his micro-domaine in 2023. The 3 hectares are spread across La Neuville-aux-Larris, Cuchery, Belval-sous-Châtillon, and the Grand Cru of Mailly-Champagne. The first cuvée, from the 2018 vintage, included just 1,600 bottles, with plans to grow through new terroir-focused labels.

The production philosophy of Alexis and Jeanne Limar is based on an uncompromising approach, where viticulture is alive and respectful. No pesticides or herbicides are used: the vineyards are worked by hand, with deep respect for natural balance. The grapes – Pinot Noir, Meunier, and Chardonnay – genuinely express the fresh and distinctive characteristics of the soils of the Vallée de la Marne. In the cellar, minimalist practices are applied: spontaneous fermentations with indigenous yeasts, no fining or filtration, and long aging on lees, all in favor of expressive purity that enhances the identity of the terroir.

Since 2023, Alexis has chosen to vinify entirely in wood, using small Burgundy barrels for both fermentation and élevage, further refining the elegant and bold style of his wines. The first tastings reveal a surprising step forward, with already outstanding quality and a strong identity. Champagne A. Limar is establishing itself as one of the most interesting producers of the new artisanal generation, capable of stirring emotions with vibrant, deep, and authentic cuvées. A Domaine to follow closely, for those who seek not only excellence but truth in Champagne.

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