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Bruno Paillard

Champagne Extra Brut
Première Cuvée Half Bottle

Half Bottle 0.375 L

€36.00

Price VAT included
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Disgorgement date
09/2025
Appellation
Champagne
Dosage
Extra Brut
Cuvée
Assemblage
Grapes
Pinot Noir 45%, Chardonnay 33%, Meunier 22%
Winery Area
Multi-Area
Category Winery
Maisons
Alcohol
12,0% Vol.
Product code
BPPCXXH0

Champagne Bruno Paillard

Première Cuvée Half Bottle

The Champagne Première Cuvée by Bruno Paillard is the signature of one of the youngest and most rigorous Maisons in Champagne, founded in Reims in 1981, a highly personal interpretation of the art of assemblage crafted independently of the character of any single year. Born from the meeting of more than thirty crus among the noblest terroirs of the region, this creation embodies the constant pursuit of purity and authenticity that drives the Maison, in a crystalline and sophisticated profile that stands as its most recognisable essence.

This edition arises from a blend that shows a prevalence of Pinot Noir grapes at 45%, completed by 33% Chardonnay and 22% Meunier, obtained solely from the first pressing, with vinification and fermentation carried out partly in stainless steel and partly in wood and enriched by vin de réserve, the fruit of more than 25 harvests assembled since 1985 up to a share of 50%. After the tirage comes a maturation of at least 3 years on the lees that culminates in a final dosage in an Extra Brut style, completing the profile with balance and enhancing the aromatic vivacity of this cuvée.

In tasting, Première Cuvée stands out for finesse, minerality and balance rather than power, showing a bright golden straw-yellow hue animated by a fine and persistent perlage. On the nose it opens complex and multifaceted, with citrus and fruity notes recalling the Chardonnay, followed by hints of red fruits such as currant, raspberry and morello cherry linked to the Pinot Noir and rounded off by the soft exotic nuances of the Meunier. On the palate the lively, mineral attack reveals a flavoursome, enveloping texture, where citrus and an almond-like sweetness give way to echoes of red and black fruit, supported by a clear salinity that delivers a finish of fine persistence, capable of revealing all the vitality of the chalky terroir from which this wine originates.

Bruno Paillard

Born in Reims in 1953, Bruno Paillard descends from an old family of vignerons and Champagne brokers rooted in the Montagne de Reims, between Bouzy and Verzenay, since 1704. After six years in the family grape-broking business, he developed a deep knowledge of Champagne’s terroirs and crus. In January 1981, at just twenty-eight years old, he founded his own Maison, selling his classic car to do so, with a clear idea in mind: to create a pure, elegant Champagne, devoted to quality rather than volume.

Independent and still family-run, the Maison is based in Reims and has been led since 2019 by his daughter Alice, who carries forward its vision with the same commitment to purity and consistency. In 1983, Bruno Paillard was the first to indicate the disgorgement date on every bottle, a gesture of transparency that became his signature. In the cellar, only the first pressing — the purest — is used, and the wines age on the lees for two to four times longer than the minimum required by the appellation. Since 1985, the reserve wines have been preserved according to the Solera method, safeguarding the Maison’s distinctive style.

The estate’s vineyards cover around thirty hectares across some of Champagne’s most sought-after crus, from Le Mesnil-sur-Oger and Oger in the Côte des Blancs to Verzenay and Cumières, with a significant proportion classified as Grand Cru. The varietal composition gives pride of place to Pinot Noir, alongside Chardonnay and Meunier, grown on chalky soils that enhance minerality and finesse. Viticulture is carried out sustainably, without herbicides or pesticides, with soil cultivation, partial grass cover and careful attention to biodiversity. This gives rise to Champagnes of radiant elegance, to be savoured with the care and attention that every great wine deserves.

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