Champagne Veuve Clicquot
Demi Sec

This Cuvèe is an assemblage of 50 different crus. The traditional assemblage of Demi-Sec is 40-45% Pinot Noir, 30-35% Meunier and 20-25% Chardonnay, selected by the most generous wines. The wine is integrated by 20-30% vins de reserve, individually preserved, according to the origin of the vineyard and the vintage, ensuring the perseverance of Veuve Clicquot. The high dosage when disgorging (45g/l) grants a delicate aromatic harmony, while preserving freshness.

It has a good yellow colour, with golden reflexes, a regular effervescence and a stong smell of ripe fruit (candy citrus, fruity spirit), as well as croissant and toasted bread.

It is round and supple, yet fresh, thanks to a light acidity. The ripe fruit is more than perceivable. It has a great balance and this Veuve Clicquot Demi-Sec is perfect for fruity desserts: citrus gratin, tarte Tatin, apricot charlotte, but also ’île flottante, crêpe suzette and crème brûlée.

It rests in the cave for 2 or 3 years and the Demi-Sec develops touches of praline and toasted notes. This is the point, when caramel desserts or coffee cakes can accompany the wine perfectly.

Faithful to the typical structure of the Champagnes of the Maison, it has a higher sugar concentration, without altering its freshness and strength.

Champagne Veuve Clicquot

Veuve Clicquot Ponsardin is an important Maison, founded in 1772 by Philippe Clicquot, coming from a family of bankers and merchants, also owning vineyards. He opened a négoce de vin à l’enseigne Clicquot with the aim of exporting it all over the world: a commercial document form the Maison's archives confirms that the first delivery took place in 1772 and was shipped to Venice. In 1805 François Clicquot left too soon and Madame Clicquot, a 27-year-old widow, became the company's manager: she was one of the first business women in the modern era. In 1810 Madame Clicquot showed the world her creative spirit and she produced the first Vintage Champagne in the world. In 1963 Veuve Clicquot Ponsardin turned into a Ltd. and in 1986 joined the Louis Vuitton Group. The Veuve Clicquot vines are absolutely one of the best in the Champagne region, both for their size and their quality: 382 hectares, comprising 12 out of 17 Grand Cru and 18 out of 39 Premier Cru, which delivers 26-28% of the Maison's provision. The remaining production comes from vine growers in the Champagne region, selected for their quality and linked to the Maison by lifelong aggrements. The Veuve Clicquot style with a strong predominance of Pinot Noir grants the wines structure and strength. Together with fineness and freshness of Chardonnay, the wines acquire the unique style of Veuve Clicquot, distinctive trait of a great Maison de Champagne. The vinous taste reveals the great and perfectly controlled complexity of it.