Champagne Henri Giraud
PR 19|90

[Use the Coupon HG35PR to receive a bottle HENRI GIRAUD PR 19|90, an EXTRA gift with a minimum purchase of EUR 600]

The Champagne PR 19|90 by Henri Giraud represents a refined and bold expression of the terroir of Aÿ, one of Champagne's most renowned Grand Crus. The name of this Cuvée recalls the link between the Pinot Noir and the base vintage, together with the beginning of the réserve perpetuelle. Composed mainly of Pinot Noir, with a small addition of Chardonnay, the Champagne PR 19|90 is characterised by a long maturation on the lees and a partial fermentation in oak barrels, giving the wine great depth and complexity. The grapes come from carefully selected vineyards, cultivated with care to ensure respect for the natural cycle of the vine and to obtain a product of the highest quality.

To the eye, PR 19|90 has a luminous golden colour, enriched by amber reflections and a fine, persistent effervescence. The aromatic bouquet is broad and fascinating, characterised by aromas of ripe fruit, quince, delicate spices and subtle toasted notes, the result of contact with wood. Hints of dried fruit, almonds and hazelnuts also emerge, adding further complexity. On the palate, this Champagne is rich and enveloping, with a silky texture that marries perfectly with the lively acidity and robust structure of the Pinot Noir. Notes of candied fruit, honey and bread crust blend harmoniously with hints of vanilla and caramel, giving a long, savoury, slightly mineral finish that leaves a pleasantly prolonged persistence.

Champagne Henri Giraud

The Maison Henri Giraud boasts an illustrious history that dates back to 1628, when the Hémart family settled in Aÿ, one of the most prestigious Grand Cru of the Vallée de la Marne. At the beginning of the 20th century, the marriage between Léon Giraud and Madeleine Hémart marked a new era for the Maison, with the reconstruction of vineyards devastated by phylloxera and the consolidation of the family tradition. Today, the winery is led by the thirteenth generation with Emmanuelle Giraud, a direct descendant of the founder, who continues to uphold the legacy of excellence and savoir-faire.

The vineyards of the Maison extend across the communes of Aÿ, Dizy, and Mutigny, with a predominance of Pinot Noir, complemented by Chardonnay, both cultivated using sustainable methods to preserve the balance of the terroir. One of the Maison’s distinctive aspects is the use of oak barrels from the Argonne forest for the fermentation and aging of each cuvée, a technique reintroduced in the 1990s, which gives the Champagne depth, complexity, and structure. The wood, used with precision, enhances the nuances of each wine without ever overpowering its purity and elegance.

The philosophy of Henri Giraud is based on a balance between tradition, innovation, and sustainability. Committed to biodiversity and environmental protection, the Maison has launched several initiatives, including collaboration with the French National Forestry Office (ONF) in the “Forever & Ever, Argonne” project, dedicated to the reforestation of the historic forest from which the oak for its barrels is sourced. This commitment, combined with a constant pursuit of quality, makes Henri Giraud one of the most prestigious Champagne Maisons, a symbol of excellence and innovation.